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  • Programs
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      • Management
        • Bachelor of Business Administration
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        • Bachelor of Science in Animation & VFX
        • Bachelor of Design in Fashion Design
        • Bachelor of Design in Interior Design
        • Bachelor of Design in Visual Communication
      • Hotel Management
        • Bachelor of Arts in Culinary Arts
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        • Certificate Course Food and Beverage Service
        • Bachelor of Arts (Hons) in International Hospitality and Tourism Management
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        • HHF - Sales Certification In Housing Finance
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        • MOTILAL OSWAL - HOME FINANCE LTD
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  • Diploma in Patisserie and Confectionery |

Diploma in Patisserie and Confectionery

Diploma in Patisserie and Confectionery

Apply Now Enquire Now

Program Duration: 1 Years, Part-Time

Offered at - Mumbai Navi mumbai

Program Duration: 1 Years, Part-Time

Offered at
Mumbai Navi mumbai

Apply Now Enquire Now

Candidates who have completed 10 years of education. Age should be more than 17 years.

Apply Now

Life at ITM IHM

ITM-IHM held Webinar for our students on the occasion of International Chefs Day on 20th Oct'20.

ITM-IHM held Webinar for our students on the occasion of International Chefs Day on 20th Oct'20.

ITM - IHM held 16th Convocation Ceremony on 25th Sep '20

ITM - IHM held 16th Convocation Ceremony on 25th Sep '20

Everest Culinary Challenge - The World's Future Chefs

Everest Culinary Challenge - The World's Future Chefs

Visit to Shirdi Solar Kitchen- IHM Field Trip 2020

2nd year students visited Shirdi Mahaprasadalay Kitchen, that uses renewable energy to cook food for around 3000 people everyday. Students witnessed how sunlight is converted into steam in the plant and learned the nitty-gritty of cooking using solar energy.

Visit to Shirdi Solar Kitchen- IHM Field Trip 2020

Visit to Winery- IHM Field Trip 2020

The 2nd year students visited the vineyards of Nasik to witness the fine art of wine making, from harvesting to bottling. They also went to Wine Information Centre in Vinchur and enjoyed a tate-a-tate with CEO and Master Sommelier Mr. Vikrant Holkar.

Visit to Winery- IHM Field Trip 2020

Guest Lecture by Ms. Soniya Gore

The 2nd year attended a guest lecture by Ms. Soniya Gore, PAN India Head from Uniforms Unlimited to understand the importance and role of Uniform in different industries, its challenges etc. Students took keen interest on learning and took part in interactive session with the speaker.

Guest Lecture by Ms. Soniya Gore

Melange 2020

Food Festival and Annual Event of IHM, a great platform for students to showcase Entrepreneurial Abilities, Innovations, and Skills, which will help them become globally competitive. The theme ‘Regional Cuisine’ treated the taste pallets of the guests with the rustic flavors of India.

Melange 2020

Santa Soiree - Christmas Celebration at ITM IHM

Gastronomic extravagance with grand dining- a fun-filled evening completed with Carols and live bands. Guests received Christmas goodies from Santa.

Santa Soiree - Christmas Celebration at ITM IHM

Wine Session at ITM IHM

Mr. Nirmal Dhirawani Manager of Testings, Sula Vineyards, Alumni of ITM IHM, shared rich insights on wine with the 3rd year students.

Wine Session at ITM IHM

Cocoa and Chocolate Workshop by Morde brand

Interactive and hands-on learning workshop for bakery students with Chef Bonny Pereira (Sr. Culinary Specialist) and Chef Sudhir Nair (Chief Distributor) from Morde - Cocoa & Chocolates.

Cocoa and Chocolate Workshop  by Morde brand

Cocktail making session by Ms. Shatbhi Basu

Ms. Shatbhi Basu, first-ever female celebrity bartender in India, Founder & Promoter of Stir Academy of Bar-Tending, Beverage Consultant, conducted innovative cocktail making session with IHM 3rd year students.

Cocktail making session by Ms. Shatbhi Basu

Teacher's Day Celebrations

In a heartwarming event, students of IHM celebrated Teacher's Day to appreciate and acknowledge the efforts of their beloved teachers to turn them into fine individuals.

Teacher's Day Celebrations

Food Carving Session

Chef Feroz Khan (Food Carving Artist) demonstrated his skills and shared tips with the students in the session organised in the campus.

Food Carving Session
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IHM COVID-19 Protected Campus

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IHM Nerul Campus Walkthrough

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IHM Stuffed onion Rings

Atharva Badve Student Recipes

IHM Lockdown Story

Siddhant Popley Student | Lockdown Story

IHM Lockdown Story

Jai Anand Student | Lockdown Story

IHM All About Egg

Faculty & Students All About Egg

IHM Things I Learned in quarantine

Dhanashri Rathod Student | Lockdown Story

IHM How the Students can Stay Home & Stay Safe

Steffi Singh Faculty | How the Students can Stay Home & Stay Safe

IHM Chicken Maryland

Aayesha Motiwala Recipe by Student

IHM Rawa Dosa

Rawa Dosa Student ITM IHM

IHM Chocolate brownie

Chocolate brownie Student ITM IHM

IHM Shahi Paneer

Shahi Paneer Student ITM IHM

IHM Lockdown Video

Lockdown Video Student ITM IHM

IHM chocolate mug cake

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IHM Pastry Art

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IHM Culinary Arts

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IHM Convocation ceremony 2019

IHM 2019 Convocation ceremony

IHM Akansha Balamurugan

Akansha Balamurugan Student ITM IHM

IHM Alisagar Zaveri

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IHM MAHEK RATHOD

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IHM Manan Dera

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IHM Shiyal Khan

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IHM Maze Khalfay

Maze Khalfay Student ITM IHM

IHM Pankaj Bhadouria

Pankaj Bhadouria India's First Master Chef

IHM Prof. Brigid Danial

Prof. Brigid Danial Dean Queen Margaret University

IHM Anshu Sarin

Anshu Sarin CEO Berggruen Hotels, New York

IHM Swati shinde

Swati shinde Student

IHM Bakery & Patisserie course

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IHM Mervyn D'souza

Mervyn D'souza Alumni ITM IHM | Working as Director at Uncle's Kitchen

IHM Himanshu Notani

Himanshu Notani Alumni ITM IHM | Working at Eventizy Event Management

IHM Arjun Thapper

Arjun Thapper Alumni ITM IHM | Pilot Trainee - Flight Club

IHM Anirudh Khedkar

Anirudh Khedkar Alumni ITM IHM | Asst. Manager Hyatt Regency

IHM Aniket Shetty

Aniket Shetty Alumni ITM IHM | Executive Waterstone Hotels&Club

IHM Akshay Mahadik

Akshay Mahadik Alumni ITM IHM | Flight attendant- Jet Airways

IHM Afshaa Rajkotwala

Afshaa Rajkotwala Director Appletree International Pvt. Ltd

IHM Sadashiv Bangera

Sadashiv Bangera Head HR, The Leela

IHM Khyati Agarwal

Khyati Agarwal Trainee at The Leela Hotel

IHM Aniket Hedulkar

Aniket Hedulkar Student ITM IHM Placed at P&O Cruise

IHM Prakash Yadav

Prakash Yadav Student ITM IHM | Placed at F&O Cruise

IHM Arun Anand

Arun Anand Training Manager, The Leela

IHM Mitasha Sharma

Mitasha Sharma Student ITM IHM | Placed at Hilton Conrad

IHM Alan Wong

Alan Wong Student ITM IHM | Placed at P&O Cruise

IHM Aditi Shetty

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IHM Shreya Mehrotra

Shreya Mehrotra Student ITM IHM | Placed at F&O Cruise

IHM Saiprasad Budaraou

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IHM Rishikesh Verma

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IHM Pratik Bangera

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IHM Mr. Douglas Pimenta

Mr. Douglas Pimenta Recruiter | Carnival Cruise Line

IHM Vivek Kotecha

Vivek Kotecha Recruter | CarnivalCruiseLine

IHM Binny Dhadwal

Binny Dhadwal Founder of Flaming Trio

IHM Ms. Azita Ramodiya

Ms. Azita Ramodiya Director,Global Sales TheLeela

IHM Sanjay Grover 2

Sanjay Grover IHM Inauguration Ceremony

IHM Mr. Sanjay Grover Part 1

Mr. Sanjay Grover IHM Inauguration Ceremony

Diploma in Patisserie and Confectionery

This program is designed to impart knowledge in the foundation of bakery and confectionery. It develops skills in students for various baking procedures, introduces them to ingredients and provides working knowledge of equipment needed. All of this enables students to work in a bakery or to start a small home bakery.

It offers an intensive hand on approach all of which leads you to a rewarding career full of vast opportunities and entrepreneurial creativity.

Key Features

  • Ranked as one of the Top Hotel Management college in Mumbai
  • Students are trained to understand practical and business aspects of bakery industry
  • Learn basics and advance to understand the nitty-gritty of baking cakes, breads, and more
  • The course is designed practical intensive to deliver the right skills to students

Candidates who have completed 10 years of education. Age should be more than 17 years.

Life at ITM IHM

ITM-IHM held Webinar for our students on the occasion of International Chefs Day on 20th Oct'20.

ITM-IHM held Webinar for our students on the occasion of International Chefs Day on 20th Oct'20.

ITM - IHM held 16th Convocation Ceremony on 25th Sep '20

ITM - IHM held 16th Convocation Ceremony on 25th Sep '20

Everest Culinary Challenge - The World's Future Chefs

Everest Culinary Challenge - The World's Future Chefs

Visit to Shirdi Solar Kitchen- IHM Field Trip 2020

2nd year students visited Shirdi Mahaprasadalay Kitchen, that uses renewable energy to cook food for around 3000 people everyday. Students witnessed how sunlight is converted into steam in the plant and learned the nitty-gritty of cooking using solar energy.

Visit to Shirdi Solar Kitchen- IHM Field Trip 2020

Visit to Winery- IHM Field Trip 2020

The 2nd year students visited the vineyards of Nasik to witness the fine art of wine making, from harvesting to bottling. They also went to Wine Information Centre in Vinchur and enjoyed a tate-a-tate with CEO and Master Sommelier Mr. Vikrant Holkar.

Visit to Winery- IHM Field Trip 2020

Guest Lecture by Ms. Soniya Gore

The 2nd year attended a guest lecture by Ms. Soniya Gore, PAN India Head from Uniforms Unlimited to understand the importance and role of Uniform in different industries, its challenges etc. Students took keen interest on learning and took part in interactive session with the speaker.

Guest Lecture by Ms. Soniya Gore

Melange 2020

Food Festival and Annual Event of IHM, a great platform for students to showcase Entrepreneurial Abilities, Innovations, and Skills, which will help them become globally competitive. The theme ‘Regional Cuisine’ treated the taste pallets of the guests with the rustic flavors of India.

Melange 2020

Santa Soiree - Christmas Celebration at ITM IHM

Gastronomic extravagance with grand dining- a fun-filled evening completed with Carols and live bands. Guests received Christmas goodies from Santa.

Santa Soiree - Christmas Celebration at ITM IHM

Wine Session at ITM IHM

Mr. Nirmal Dhirawani Manager of Testings, Sula Vineyards, Alumni of ITM IHM, shared rich insights on wine with the 3rd year students.

Wine Session at ITM IHM

Cocoa and Chocolate Workshop by Morde brand

Interactive and hands-on learning workshop for bakery students with Chef Bonny Pereira (Sr. Culinary Specialist) and Chef Sudhir Nair (Chief Distributor) from Morde - Cocoa & Chocolates.

Cocoa and Chocolate Workshop  by Morde brand

Cocktail making session by Ms. Shatbhi Basu

Ms. Shatbhi Basu, first-ever female celebrity bartender in India, Founder & Promoter of Stir Academy of Bar-Tending, Beverage Consultant, conducted innovative cocktail making session with IHM 3rd year students.

Cocktail making session by Ms. Shatbhi Basu

Teacher's Day Celebrations

In a heartwarming event, students of IHM celebrated Teacher's Day to appreciate and acknowledge the efforts of their beloved teachers to turn them into fine individuals.

Teacher's Day Celebrations

Food Carving Session

Chef Feroz Khan (Food Carving Artist) demonstrated his skills and shared tips with the students in the session organised in the campus.

Food Carving Session
Previous Next
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Journey to ITM IHM - Nerul By Khushi Sharma

IHM - Online lecture students experience, Soukhya Mankikar

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IHM - Online lecture students experience, Samiksha Laturkar

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IHM - Online lecture students experience, Gayatri Gondhalekar

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IHM - Online lecture students experience, Neha Milwala

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IHM - Online lecture experience, Pooja Golatkar

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IHM - Online lecture experience,

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IHM - Online lecture experience Oshiwara, Adnan Kasmani

Online lecture experience By Adnan Kasmani

IHM - Online lecture experience, Jinal Gajra

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IHM - Online lecture students experience, Meghana Suryavanshi

Online lecture experience By Meghana Suryavanshi

IHM - Online lecture students experience, Aaryan Dubey

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IHM - Online lecture students experience, Dhanashri Rathod

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IHM COVID-19 Protected Campus

COVID-19 Protected Campus ITM IHM Nerul

IHM Nerul Campus Walkthrough

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IHM Stuffed onion Rings

Atharva Badve Student Recipes

IHM Lockdown Story

Siddhant Popley Student | Lockdown Story

IHM Lockdown Story

Jai Anand Student | Lockdown Story

IHM All About Egg

Faculty & Students All About Egg

IHM Things I Learned in quarantine

Dhanashri Rathod Student | Lockdown Story

IHM How the Students can Stay Home & Stay Safe

Steffi Singh Faculty | How the Students can Stay Home & Stay Safe

IHM Chicken Maryland

Aayesha Motiwala Recipe by Student

IHM Rawa Dosa

Rawa Dosa Student ITM IHM

IHM Chocolate brownie

Chocolate brownie Student ITM IHM

IHM Shahi Paneer

Shahi Paneer Student ITM IHM

IHM Lockdown Video

Lockdown Video Student ITM IHM

IHM Service Gear

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IHM chocolate mug cake

Chocolate mug cake Student ITM IHM

IHM Pastry Art

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IHM Culinary Arts

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IHM Convocation ceremony 2019

IHM 2019 Convocation ceremony

IHM Akansha Balamurugan

Akansha Balamurugan Student ITM IHM

IHM Alisagar Zaveri

Alisagar Zaveri Student ITM IHM

IHM MAHEK RATHOD

MAHEK RATHOD Student ITM IHM

IHM Manan Dera

Manan Dera Student ITM IHM

IHM Shiyal Khan

Shiyal Khan Student ITM IHM

IHM Maze Khalfay

Maze Khalfay Student ITM IHM

IHM Pankaj Bhadouria

Pankaj Bhadouria India's First Master Chef

IHM Prof. Brigid Danial

Prof. Brigid Danial Dean Queen Margaret University

IHM Anshu Sarin

Anshu Sarin CEO Berggruen Hotels, New York

IHM Mathew Skaria

Mathew Skaria ITM IHM Faculty

IHM Steffi Tellis

Steffi Tellis ITM IHM Faculty

IHM Swati shinde

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IHM Bakery & Patisserie course

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IHM Bakery & Patisserie

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IHM Mervyn D'souza

Mervyn D'souza Alumni ITM IHM | Working as Director at Uncle's Kitchen

IHM Himanshu Notani

Himanshu Notani Alumni ITM IHM | Working at Eventizy Event Management

IHM Arjun Thapper

Arjun Thapper Alumni ITM IHM | Pilot Trainee - Flight Club

IHM Anirudh Khedkar

Anirudh Khedkar Alumni ITM IHM | Asst. Manager Hyatt Regency

IHM Aniket Shetty

Aniket Shetty Alumni ITM IHM | Executive Waterstone Hotels&Club

IHM Akshay Mahadik

Akshay Mahadik Alumni ITM IHM | Flight attendant- Jet Airways

IHM Afshaa Rajkotwala

Afshaa Rajkotwala Director Appletree International Pvt. Ltd

IHM Sadashiv Bangera

Sadashiv Bangera Head HR, The Leela

IHM Khyati Agarwal

Khyati Agarwal Trainee at The Leela Hotel

IHM Aniket Hedulkar

Aniket Hedulkar Student ITM IHM Placed at P&O Cruise

IHM Prakash Yadav

Prakash Yadav Student ITM IHM | Placed at F&O Cruise

IHM Arun Anand

Arun Anand Training Manager, The Leela

IHM Mitasha Sharma

Mitasha Sharma Student ITM IHM | Placed at Hilton Conrad

IHM Alan Wong

Alan Wong Student ITM IHM | Placed at P&O Cruise

IHM Aditi Shetty

Aditi Shetty Student Placed at Costa Cruise

IHM Shreya Mehrotra

Shreya Mehrotra Student ITM IHM | Placed at F&O Cruise

IHM Saiprasad Budaraou

Saiprasad Budaraou Student Placed at F&O Cruise

IHM Rishikesh Verma

Rishikesh Verma Student Placed at P&O Cruise

IHM Pratik Bangera

Pratik Bangera Student | Placed at P&O Cruise

IHM Mr. Douglas Pimenta

Mr. Douglas Pimenta Recruiter | Carnival Cruise Line

IHM Vivek Kotecha

Vivek Kotecha Recruter | CarnivalCruiseLine

IHM Binny Dhadwal

Binny Dhadwal Founder of Flaming Trio

IHM Bike Rally 2019

Bike Rally 2019 Bike Rally 2019

IHM Elements 2k19 Day 2

Elements 2k19 Day 2 Elements 2k19 Day 2

IHM Elements 2k19 Day 1

Elements 2k19 day 1 Elements 2k19 Day 1

IHM Melange 2019

Melange 2019 Melange 2019

IHM FAB-YULE-US FIESTA

FAB-YULE-US FIESTA Christmas Celebration

IHM Children's Day at Airport T2

Children's Day at Airport T2 Children's Day at Airport T2

IHM Diwali celebration

Diwali celebration Diwali celebration, airport T2

IHM Modak Festival at Airport, T2

Modak Festival at Airport T2 Modak Festival at Airport T2

IHM Ms. Azita Ramodiya

Ms. Azita Ramodiya Director,Global Sales TheLeela

IHM Sanjay Grover 2

Sanjay Grover IHM Inauguration Ceremony

IHM Mr. Sanjay Grover Part 1

Mr. Sanjay Grover IHM Inauguration Ceremony

Diploma in Patisserie and Confectionery

This program is designed to impart knowledge in the foundation of bakery and confectionery. It develops skills in students for various baking procedures, introduces them to ingredients and provides working knowledge of equipment needed. All of this enables students to work in a bakery or to start a small home bakery.

It offers an intensive hand on approach all of which leads you to a rewarding career full of vast opportunities and entrepreneurial creativity.

Key Features

  • Ranked as one of the Top Hotel Management college in Mumbai
  • Students are trained to understand practical and business aspects of bakery industry
  • Learn basics and advance to understand the nitty-gritty of baking cakes, breads, and more
  • The course is designed practical intensive to deliver the right skills to students

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  • About Us
  • Apply Now
  • Contact Us
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  • Careers @ ITM
  • Corporate Notepad
Recent Posts
  • TABLEAU WORKSHOP

  • Big Boss: The Game of Leadership, 2020 (Intercollegiate Competition)

  • Report on E- commerce Overview Speaker: Mr. Maulik Patel, Sr. Consultant -Digital Strategy, IndiaMART

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Copyright © 2021 ITM Group of Institutions.